The ultimate loaded smothered beef burritos, a quick, easy, and flavorful recipe the whole
family will love. Looking to whip up a mouth-watering meal that won't break the bank
Look no further than these loaded smothered beef burritos. In just a few simple steps
you'll have a crowd-pleasing dish that bursts with flavor and leaves everyone at your table
impressed. Picture this, tender beef, caramelized onions, creamy refried beans, fluffy rice, and gooey cheese, all rolled up in a warm tortilla. It's comfort food at its finest
Whether you're feeding a hungry family or hosting a casual get-together, these ultimate beef
burritos are guaranteed to be a hit. So, grab your apron and get ready for a flavor-packed
adventure. When it comes to creating a meal that hits all the right notes, having the right
ingredients is key. In the first section, I'll dive into the essential components that make
these loaded smothered beef burritos a game-changer. From tender beef to zesty enchilada sauce
I'll walk you through everything you need to have on hand for culinary success
Once you've gathered your ingredients, the next step is all about execution. Fear not
as we'll guide you through each and every step of the cooking process. From perfectly browning
your beef to assembling the burritos with finesse, you'll learn the tricks and techniques to ensure
your creation turns out perfectly every time. So, whether you're a novice in the kitchen or a
seasoned pro, this article is your go-to guide for creating the ultimate loaded smothered beef
burritos. Get ready to savor every bite of this quick, easy, and flavorful recipe that's sure to
win over the whole family. Ingredients you'll need Now that you're ready to embark on a culinary adventure, let's gather all the ingredients
you'll need to create these mouth-watering loaded smothered beef burritos. This recipe
perfectly balances the flavors and textures of various components, resulting in a truly
satisfying meal that will please everyone at the table. To start, you'll need some ground beef
For the smothering sauce, you'll need a can of enchilada sauce to provide a luscious base
To balance the richness, a touch of salt and black pepper will be necessary
allowing the sauce to complement the other burrito components harmoniously. Next, let's move on to the tortillas that envelop our flavorful filling
Large flour tortillas are the go-to choice for these loaded smothered beef burritos
as they provide the perfect vehicle to contain all the deliciousness within. You'll need enough
tortillas to cater to your family's appetite, typically two per person, plus a couple of
extras for good measure. Now, let's focus on the toppings and garnishes that will add an extra
layer of excitement to your burritos. Shredded cheese, preferably a Mexican blend or cheddar
will melt beautifully on top of the smothered beef, creating a gooey, savory sensation
Freshly chopped cilantro and thinly sliced green onions will lend a burst of freshness and color
while sour cream and guacamole will enhance the creaminess and creaminess of each bite
Lastly, don't forget the optional add-ons that will allow you to customize these loaded
smothered beef burritos to perfection. If you crave a little heat, consider adding
sliced jalapenos or a dash of hot sauce. For those seeking a vegetarian option
roasted bell peppers and caramelized onions make excellent substitutes for the beef
And if you're in the mood for a tangy-sweet twist, a drizzle of barbecue sauce or a squeeze
of lime will do the trick. Now that you have all the ingredients lined up and ready, it's time to
dive into the step-by-step instructions that will guide you through the creation of these delectable
loaded smothered beef burritos. Get your culinary prowess ready, because it's about to get tasty
Step-by-step instructions to start, Preheat your oven to 350 degrees Fahrenheit 175 degrees Celsius, and grab a large skillet. Heat the skillet over medium-high heat and add
a drizzle of olive oil. Once the oil is hot, add the ground beef and cook until browned
Make sure to break it up into small pieces as it cooks. This will take about 5 to 7 minutes
While the beef is cooking, chop the onion and mince the garlic. Once the beef is browned
push it to one side of the skillet and add the onions and garlic to the other side
Saute them until they are soft and translucent, usually about 3 to 4 minutes
Next, it's time to add the spices. Sprinkle the taco seasoning. Stir everything together, ensuring that all the beef, onions, and garlic are coated in the
flavorful mixture. Let it cook for another minute or so to let the spices bloom and release their
fragrant aromas. Place a generous scoop of the beef mixture onto each tortilla and sprinkle
with shredded cheese. Roll the tortilla up, tucking in the sides as you go, to form a burrito
Repeat this process with the remaining tortillas and beef mixture. To smother the burritos, place them in a baking dish and pour enchilada sauce over the top
Make sure each burrito is coated with the delicious sauce. Sprinkle additional shredded cheese on top for extra cheesiness, if desired
Finally, transfer the baking dish to the oven and bake for about 15 minutes
or until the cheese is melted and bubbly. Remove from the oven, and your loaded smothered
beef burritos are ready to be devoured. Customization and serving suggestions When it comes to toppings, the options are truly endless. For a burst of freshness
consider adding diced tomatoes, sliced avocado, or a dollop of sour cream
Looking for a little heat? Sprinkle on some jalapenos or drizzle your burrito with hot sauce
If you're a cheese lover, you can never go wrong with a generous sprinkle of shredded cheddar or
Monterey Jack. Be it creative and experiment with various combinations to make your loaded
smothered beef burrito truly your own. If you're looking to switch up the fillings
you can easily customize your burrito to fit your taste preferences. Instead of using traditional pinto beans, try using black beans or refried beans for a different
flavor and texture. Want to add some crunch? Consider tossing in some crispy lettuce
sliced onions, or even corn kernels. And if you're feeling adventurous, why not mix in some grilled peppers and onions to enhance the overall taste
The possibilities are endless, so don't be afraid to think outside the box and try new ingredients
When it comes to serving suggestions, there are a few different routes you can take
If you're hosting a casual gathering or want to make it easier for everyone to customize their
own burrito, consider setting up a DIY burrito bar. Lay out all the fillings and toppings
and let everyone build their own ultimate loaded smothered beef burrito. It's a fun and interactive way to get everyone involved in the meal
If you're looking for a more elegant presentation, you can serve the burritos
individually plated with a side of Spanish rice and refried beans. Garnish the plate with a sprig of fresh cilantro or a squeeze of lime for a pop of color and added
flavor. Another option is to slice the burritos into bite-sized pieces and serve them as appetizers
at a party or gathering. This allows guests to enjoy the deliciousness of the loaded smothered
beef burrito in a more bite-sized and manageable form. By offering a variety of customization
options and serving suggestions, you can ensure that everyone in the family will find a loaded
smothered beef burrito to suit their taste buds. Whether it's adding extra toppings
switching up the fillings, or exploring different presentation styles, these options allow you to
make the recipe truly your own. So get creative, have fun, and enjoy the process of customizing
and serving your ultimate loaded smothered beef burritos. The possibilities are limitless
in just a few simple steps, you can create a meal that will satisfy your cravings and impress your
loved ones. These loaded smothered beef burritos are the ultimate crowd-pleaser, packed with tender beef, onions, refried beans, rice, and gooey cheese. The addition of enchilada
sauce and optional cilantro garnish takes these burritos to a whole new level of deliciousness
Whether you're feeding a hungry family or hosting a casual get-together, this recipe is a guaranteed hit. So gather your ingredients, follow the simple steps
and get ready to enjoy a mouth-watering meal that will leave everyone at the table impressed
As you savor every bite, remember that great food brings people together and creates lasting
memories. So why not make the most of it? Go ahead and unleash your culinary creativity by
customizing and serving these loaded smothered beef burritos in ways that are uniquely yours
From adding a squeeze of lime to garnishing with sliced avocado, the possibilities are endless
And don't forget to share your tasty creations with others, because good food is even better
when it's shared. So go forth and ignite the taste buds of your family and friends with these
irresistible burritos. Bon Appetit! 4 tablespoons olive oil, divided 1 pound ground beef 1 small white onion
diced small 1 packet taco seasoning 7 10-inch, burrito-size large flour tortillas
1 16 ounces can refried beans 8 ounces precooked Spanish rice 1 1⁄2 cups plus 1 1⁄2 cups
Mexican shredded cheese blend, divided 1 15 ounces can red enchilada sauce
I used medium-heat cilantro, optional for garnishing Heat 2 tablespoons of olive oil
in a large skillet, cooking beef and onions for 7 minutes until beef is done
Stir in taco seasoning and set aside. Preheat oven to 350 degrees Fahrenheit
Drizzle 2 tablespoons of olive oil in an ovenproof skillet. Spread refried beans on tortillas, add rice, beef mixture, and 1 1⁄2 cups cheese
Roll and place seam-side down in the skillet. Bake for 25 minutes
Remove from the oven, drizzle enchilada sauce, sprinkle remaining cheese, and bake for 10-15
minutes until bubbly. Optionally, garnish with cilantro and serve