Mango Lassie is a refreshing and creamy Indian drink
Here's how to make it. Ingredients. 1 cup ripe ripe mango. Chop fresh or frozen 1 cup plain yogurt, 1 1⁄2 cup milk
To tablespoon sugar adjust to taste 1⁄4 teaspoon ground cardamom optional ice cubes instructions
In a blender, combine the mango, yogurt, milk, sugar, and ground cardamom if using
blend until smooth and creamy add ice cubes and blend again until the lassie is chilled and frothy taste and adjust the sweetness if needed